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Seeded Multigrain

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Our hearty seeded multigrain loaf, where our untreated wheat, whole wheat and rye flours create a deep, earthy flavor that’s anything but boring. This isn't just a bread—it's a texture party! We've packed it with a wholesome mix of cracked wheat, flax, pumpkin, sunflower, sesame, and poppy seeds. Each slice offers a satisfying crunch and a rich, nutty taste. It’s perfect for a substantial sandwich or toasted and topped with your favorite spread. This is a real bread lover's bread.
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Week 3